It's so simple. I figured it out. I was back at the trough at work eating candy corn, and I thought to myself, "What's better than corn plain?" Completing this little call and response, I said, "Corn on the cob!"
Ladies and gentlemen, children of all ages...I present to you the latest and greatest MSG brainchild:
Candy Corn on the Cob!
I implore you to think of the possibilites. You could eat it or you could harvest it and sell it at a ridiculous profit because demand will be astoundingly high! If you dry it out, you could take it off the cob and pop it into candy pop corn (which I imagine would taste like caramel corn?).
What other suggestions do you have as to how I could market and use this miracle product? Most creative idea wins!
-MSG
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